Hahahah right? Cuz chicken, goat, horse, pig and cow meat are so expensive Well I've been studying about this for a while, plus I've dissected cats a lot of times and they're so hard to slice open UGH but I'm guessing human meat/cadaver is even harder When we're dead, there won't be any blood flowing supplying our muscles that's prolly why it'll get so freakin stiff -- Man just imagine if they put our meat in a soup, what would it taste like? i heard in China they eat fetal soup LOL or that was prolly a hoax haha

Last edited by chaw (2014-04-01 01:34:10)